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Many associated with the Saturday breakfast pancakes. Hot, lush, with sour cream or jam... yummy! But sometimes the ideal picture spoils the appearance of flat pancakes, or similar (sorry) on the sole. To achieve splendor, you need to know a few tricks, which we now describe.
first:
To fritters turned lush, yogurt should be necessarily room temperature. If I start kneading the dough with yogurt straight from the fridge, then we run the risk of not get the desired result. Lactic acid and soda react better in a warm environment.
second:
Once the dough is ready to let it stand at room temperature for 15 minutes to an hour.
third:
When the waiting time has passed, remember to mix the dough before frying is not necessary.
fourth:
Roast pancakes over medium heat and under the lid closed. Once you see that on top of pancakes steel covered holes, then feel free to overturn them.
Bon Appetit!
To prepare the lush cheesecakes also need to know a few secrets. Continuing the theme 3 rules for how to make cheese cakes fluffy and so they melted in the mouth.
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A source: https://novate.ru/blogs/280618/46858/