An ordinary garlic press is present in almost every family. For many, this simple device has remained since Soviet times and functions perfectly. But we use it exclusively to chop garlic. But in this mechanism there are other useful functions that greatly facilitate the life of the hostess.
By the way, about squeezing garlic. It is not necessary to clean the cloves from the husk. They can be placed in a press directly in the peel and manipulated. At the output, we get a clean gruel, while the husk remains in the press.
Now for the extra features
We have all seen the teeth on the inside of the handles. They are easy to chop, for example, nuts. The walnut cracks, but it takes some effort. In this regard, it is easier to use the same knife, but this is already an amateur.
As for hazelnuts or fruit pits, there is no need to apply force here. They split quickly and the core remains intact.
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The second function, which many do not know about, is the extraction of pits from cherries or sweet cherries. On one of the handles of the garlic press there is a recess, and on the second there is a pin. The berry is placed in a recess and simply pressed with another handle (pin). The bone is extruded. The process is greatly accelerated.
As it turned out, everything is simple and very convenient.
Continue reading about 9 things from the USSR, the purpose of which the youth of today cannot understand.
A source: https://novate.ru/blogs/241021/61001/