Fertilizer nettle: A simple way of cooking

  • Dec 24, 2019
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Collect nettles in the spring and summer before seeds are formed.

Gathering nettle. Illustration for an article is used for a standard license © ofazende.ru
Gathering nettle. Illustration for an article is used for a standard license © ofazende.ru

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Capacitance of plastic or ceramic fill finely chopped nettles, pour water (leaving five centimeters to the edges) and cover mesh. Nettle press load to under water. Capacity place in a sunny place to roam culture. Once a day, thoroughly mix the mass.

If you feel a strong odor, so the plant can be expanded. Throw a handful of road dust or add a strong infusion of leaves of valerian. Fourteen to fifteen days, when it becomes a dark color and stops foaming, the infusion will be ready. In a sunny position fermentation will be carried out quickly, and the additional forage "cooked" after a week, maximum - ten days.

To make the soil, use a solution that is divorced ten times (nine parts of water - one part of the infusion). For foliar additional forage filter and before the application of dilute twenty times. Carry out watering once every seven days.

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Almost all breeds, fruit juice, vegetable plants positively respond to krapivnuyu fertilizer, but there are exceptions to the rule: onion, garlic, bean and peas. By the way, if the ground pour this infusion, its "happy" master the earthworms.

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