A little trick how to make cabbage rolls 3 times faster

  • Dec 24, 2019
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 How to cook cabbage rolls 3 times faster.
How to cook cabbage rolls 3 times faster.

Stuffed cabbage - a great dish, but with one significant drawback: it is too time consuming. Maybe they would often appear on a table if it were not had to spend half a day for cooking cabbage and so on. But there is a trick how to speed up the preparation of Pancakes at times. And indulge yummy home more often.

Cabbage rolls - a good thing. But long.
Cabbage rolls - a good thing. But long.

What is the most tedious and time-consuming to prepare stuffed cabbage? Correctly, cooking cabbage. But the most interesting stage can be substantially reduced. Suffice it here to learn this little trick.

Choose cabbage with large leaves.
Choose cabbage with large leaves.

To all worked quickly and as it is necessary, select a cabbage with a thin and broad leaves. It is desirable, flattened shape.

Step 1:

Remove all unnecessary.
Remove all unnecessary.

Wash the head, remove the stalk and the top few podvyavshih (and therefore dry) leaves.

Step 2:

Cabbage must be hermetically "packed".
Cabbage must be hermetically "packed".

Head wrap in plastic wrap and send in the microwave. Another option is to put it (or in a separate sheet) in a special dish for the microwave and be sure to cover.

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Set the mode 900 W (Cabbage weighing about 2 pounds) and the time 12-15 minutes.

Step 3:

The leaves are soft? Cabbage is ready.
The leaves are soft? Cabbage is ready.

Make sure that the leaves are soft. - if not, add a few minutes of time. If the cabbage has reached the desired softness, to submit a head under running cold water for a few minutes and start to shoot the leaves.

You can start stuffing.
You can start stuffing.

Cabbage for cabbage is ready. It remains only to turn in her delicious stuffing. Maybe now they will be more likely to appear in your menu?

Bon Appetit!
Bon Appetit!

And then you can be inspired by another very fast and satisfying recipe - how to make a pizza in a cup or glass jar.

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