Numerous canned vegetables, lecho, stews, salads can not do without the addition of this handsome man. Meanwhile, in the garden is one of the most demanding plants. I remember my grandmother grew peppers strictly high bulk warmed beds and greenhouses. The aroma in the greenhouses was incredible! I suggest to understand the main rules of growing a rich harvest.
Rule 1. Be sure to prepare the seedlings correctly
Pepper - the culture of long maturation. First, prepare the seedlings. The best planting time - the end of February-beginning of March:
- to disinfect each container 2% solution of potassium permanganate;
- mix fertile soil, peat 1: 1, add 1 tsp ash 10 kg of ground; primer is ready, expanded in capacitance;
- a day before planting to water the soil slightly pink solution of potassium permanganate;
- depth of sowing seeds of pepper - 1-1.5 cm; do well in pencil throw seed, sprinkle the ground;
- watering the seedlings with warm water, cover tightly transparent film; it is only necessary to remove the post-emergence.
Tip! If you are planting pepper I big boxes, keep the distance between neighbors 5cm. It is better to use a personal peat-compost pots. Pepper can be planted in them, they will feed on plants in the adaptation time in teplichke.
Rule 2. Competent fertilizing seedlings
For all the time growing up his calves have to feed three times:
- The first top dressing is carried out 14 days after germination. Young growth is already 3-4 leaf and needs nitrogen nutrition. As suitable feeding irrigating solution of urea (1 tablespoon per 10 liters of water).
- The second wire 3 weeks after the first! The procedure is similar, except now you can sprinkle the soil before watering at the root of ash plants.
- The third just before landing on the beds (for 3-4 days). As already known urea solution, add 1 tbsp superphosphate. He will actively develop roots, improve the survival rate of the new location.
Rule 3. The ideal bed for sweet peppers
Organizing the beds remember pepper thermophilic. His genetic memory is focused on the climate of South America. The best solution would be:
- closed greenhouses;
- bulk insulated beds;
- bulk insulated covered greenhouses.
Summer day doors in greenhouses and film in the greenhouse, you can open, blowing air to the plants, and to close the night, to pepper it was warm and comfortable. On the open ridge of bulk harvest will have time to mature, but it is scarce.
Rule 4. caring relocation
When the seedlings to relocate:
- for warm areas - at the end of May / beginning of June;
- northern - in the mid to late June.
The best time for resettlement - early morning or evening when it's warm, but there is no aggressive sun.
In the greenhouse, the wells prepare the same depth as the container, wherein the seedlings sitting.
Bushes planted into the center square of 35x35 cm, in the immediate vicinity should not be neighbors.
Seedling shrubs, sprinkle mounds of earth, watered with warm water, gently clapping soil.
Rule 5. Regular meals to yield
- After 14 days after planting requires power solution mullein or bird droppings. The solution is prepared according to the proportions of 1:20. On every bush pepper poured 1-1.5 liters of this cocktail.
- During the second hold ovary fruit feeding solution mullein (1:10) pre ridge with a thin layer of powder on pepper furnace ash.
- The final food (bird droppings solution) is carried out before the start of the harvest.
Tips on caring for these whimsical plant set. Bushes important to carefully inspect, exempt from the dried leaves, pinch back the first color, make regular weeding. Pepper - not easy to care for a vegetable. But from such a coveted collection through suffering during the harvest!
By the way, I almost forgot... I ask you to look at the photos below :)