Cake - the best decoration of any holiday. store desserts Time passes slowly, is now in vogue homemade cakes. We offer master is not the easiest to prepare a cake, but very tasty and beautiful. Particularly attracted therein absence of complex, expensive or inaccessible ingredients. Even mascarpone, which is not difficult to find, you can replace the usual cheese. Use the best fresh strawberries, but fit and frozen, if the cake does not want in the season.
Ingredients for sponge cake "strawberries and cream"
Let's start with a biscuit. Cooking can be on your favorite recipe, or use our list:
- eggs - 4 pieces;
- sugar - glass;
- meal - a glass;
- milk - 100 ml;
- baking powder - 2 teaspoons;
- vegetable oil - 50 ml.
On the cream will:
- curd (mascarpone) - 0.2 kg;
- butter - half a pack;
- powdered sugar - 100 g;
- cocoa powder (natural) - '25
Fruit layer of make:
- strawberry - 0.3 kg;
- sugar - 150 g
Cake decorating needs, so take:
- cream with a maximum fat content (take for whipping) - 0.2 l;
- powdered sugar - 50 g;
A method for preparing sponge cake "Strawberries with cream"
Whites and yolks are separated by separate bowls.
Proteins, beat with a mixer, gradually adding the sugar. We would like to stable peaks.
In another bowl, whisk the egg yolks and the second part of the sugar. Add the vegetable oil and milk. It is important that the sugar has dissolved.
Baking powder immediately connect with the flour, then add to the bowl and whisk that there was no lump.
Postpone mixer blade and arm with carefully in small portions enter into the dough before whipping proteins. Take your time, then turn cake light and fluffy.
Pour batter into the mold, pre-oiled (can take vegetable or cream), put in a preheated oven for half an hour. Give an approximate time - check the readiness with a toothpick.
If the cake is ready, remove from pan and let cool completely. With a sharp knife, divide into three thin cake.
The first cake will lubricate the strawberry jam. Cook it until the cake cools. Strawberries connect with sugar and cook 15 minutes - 20, then give cool and carefully treat cake flavored jam.
The next layer - a delicious chocolate treat. Whisk in a blender the butter, cocoa and sugar, enter the curd. Promazhte cake - do not save, even if the cream will be many. Place the remaining cake on top.
Now comes the topping. Whip the cream with the icing and vanilla, obmazhte cake on all sides.
The final touch - the decoration of the main character of the story. Put the berries nicely, you can make them the inscription, if the cake for the solemn occasion.
The dish is necessary to stand up to soak. Send it in the fridge.
Enjoy your tea!
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