The Mantet apple tree has gained popularity not only in its homeland, which is Canada, but also among domestic gardeners. The fruits of this variety are distinguished by good taste and ripen quickly. The variety is unpretentious in care and is characterized by high productivity.
Please put your likes and subscribe to the channel "About Fasenda". This will allow us to publish more interesting garden articles.
Description of the variety
The Mantet apple tree was bred in 1929. by pollination of Grushovka Moskovskaya. The fruit resembles the parent variety, but is larger and sweeter.
The tree grows to an average height for apple trees. The crown has a rounded shape with sparse branches. Skeletal shoots are always directed upwards. They are covered with dense foliage of a rich green hue. The leaves are oval. The edges are dusty and slightly curved. The surface of the apple leaves is dense and uniform.
Inflorescences in most cases are formed on the ringlets. Branches of a dark chocolate shade with a lot of knees. The fruits are juicy and have a pleasant sweet taste with a slightly sour taste. The apples weigh from 82 to 200 g. They have a thin yellowish, greenish or scarlet rind. Mantet's flesh is white and firm. The seed capsule is small, elongated. Fruits are slightly elongated, cylindrical. Sometimes a weakly pronounced ribbing is observed on their surface.
The advantages of Mantet include the early onset of fruiting. After planting seedlings, the first harvest can be obtained as early as 3 years. Apples ripen at the end of July. Their short shelf life is compensated by this quality, since there is no need to wait for September.
In addition to poor keeping quality, Mantet fruits are also distinguished by a high rate of overripening. It is advisable for gardeners to harvest trees in several passes and not wait for the fruit to fully ripen.
Mantet is distinguished by the periodicity of rich harvests. Most often, apple trees bear fruit well after a year. In addition, a rich harvest can only be expected from young plantations. If the garden is more than 20 years old, it will have to be gradually rejuvenated.
Mantet apple trees are susceptible to many diseases, but most often they suffer from scab. The infection almost always affects the garden during rainy and cold summers, so it is advisable to treat the planting with chemicals every season. Another disadvantage of this variety is that the apple tree does not tolerate severe frosts, therefore it is not recommended for growing in northern latitudes with a harsh climate.
Planting and leaving
For planting Mantet seedlings, an illuminated area is chosen, closed on all sides from strong drafts and gusts of wind, but with good air exchange. The apple tree feels best on loam, but it can grow and develop well on sandy soils and on heavy clay soils, if it is properly cared for.
You can start planting in autumn or spring, the main thing is that the plants are at rest. If planting is carried out in late autumn, you need to have time to finish work before the onset of the first frost. When planting an apple tree in the spring, you need to choose the time before bud break, until the soil has time to warm up well.
It is advisable to choose seedlings that are 1-3 years old. They take root faster and develop well in the future, almost without pain. Before planting, you need to remove all rotten and dry roots by sprinkling the cuts with crushed activated carbon or wood ash. Diseased branches from the crown will also have to be removed.
The pit under the Mantet apple tree needs to be prepared several months before planting, so that the soil has time to compact and soak well with moisture. At the bottom of the pit, the upper fertile layer of soil is laid out, the root system of the tree is evenly placed on it. The lower fresh soil is mixed with any organic matter or mineral preparations and the planting pit is filled with the resulting composition. Then watered using 2-3 buckets of water for 1 apple tree.
Further care consists in loosening the soil, removing weeds, mulching, watering and sanitary pruning of the crown. 2-3 years after planting, the plants are fertilized with complex compounds.
Original articleand many other materials, you can find on ourwebsite.
Please put your likes and subscribe to the channel "About Fasenda". This will allow us to publish more interesting garden articles.
Read more:How to get and grow an orchid flower at home