Proper storage of food is a very important point that needs to be given sufficient attention. If you do not follow the basic rules, food will quickly deteriorate, mold or stale. This is especially true for the storage of food in the refrigerator, in particular, on its door. Novate.ru has compiled a list of products that belong there.
The refrigerator door is the warmest place in this unit, in which the temperature constantly fluctuates. This fact must be taken into account before placing certain products here. So, for example, eggs need a constant temperature and they quickly deteriorate if from time to time they are blown with either warm or cold air. But the following products are not as sensitive:
1. Water
A bottle of drinking water will feel great on the refrigerator door. Due to the average temperature, the liquid will not cool too much, which is especially important for people who cannot drink ice water.
2. Vegetable oil
It turns out that vegetable oil, which housewives usually put in a cupboard or on a countertop so that it is always at hand, also needs to be stored in the refrigerator, since the product does not tolerate heat well. The only exception is olive oil, which loses its flavor when exposed to cold. It is best left on the table and kept at room temperature.
3. Vinegar and sauces
The fridge door is considered the most convenient place to store mustard, mayonnaise, ketchup and other sauces. This decision is quite justified, since these products are able to withstand not the most favorable conditions and constant supply of warm air without problems. However, there is one caveat - if you notice that after storage in the refrigerator, the sauce is difficult to squeeze out of a half-empty bottle, store it upside down in an egg container. This will keep the containers securely in place and you can easily squeeze out ketchup or mayonnaise.
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As for vinegar, it feels fine at room temperature, but many parents put it in the refrigerator for the safety of young children. Well, it won't make the product any worse.
4. Canned food
Small jars are meant here. These can be sprats, pate, tomato paste, small containers with peas or corn. The main thing is that they fit on the door without any problems, and you can not worry about storage - temperature drops are not terrible for cans.
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5. Cheese and butter
You need to be extremely careful with these products. First, cheese should not be stored in a plastic bag or cling film, as it can suffocate and mold. It is best to wrap it in parchment paper and grease the edges of the piece with butter so that they do not dry out. As for the oil, the main part of it must be put in the freezer, after cutting it into small pieces. And the oil that you plan to use in the coming days, put in an oil can and put on the refrigerator door.
Continuing the topic, read the article 10 foods you can store in the refrigerator for an indecently long time
A source: https://novate.ru/blogs/090320/53654/