There is always a lack of space in the kitchen. When in such conditions you try to store some "additional" useful trifle, the imaginary order, which until recently was maintained with such titanic labor, is violated. After some (very short) time, a terrible thing can happen - a real mess will begin in the kitchen. In order for nothing like this to happen, you need to take care of the organization of the workspace in advance.
You can, of course, just fold the can lids into a bag or pile, but such a "barbaric" way of storing a valuable resource is not at all optimal. If only because in this case there is even no semblance of order. More importantly, most of the proposed storage methods are simply not convenient.
What can you do in such a situation to make it easier to store can lids? Something is possible. In this case, it is enough to have a knife on hand, a two-liter (or at least one and a half liter) plastic bottle, as well as scotch tape or electrical tape. A few small screws will also come in handy. The essence of the subsequent process is to make an artisanal holder for caps from a bottle.
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There is nothing complicated in the procedure. First, cut off the top of the bottle. The resulting sharp edges of the lower part are wrapped with tape or electrical tape. This is necessary in order to avoid injury in the future. After that, we find a suitable place to install our holder. Best of all, if it is some kind of door. Now all that remains is to put our holder on the screws and fold the can lids into it. Simple and convenient.
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Source: https://novate.ru/blogs/210520/54567/