Today, heading home, along the way I flew into the "Traffic light" mn for cereals and instant noodles. It is planned to lay aerated concrete in the country. There will be no time to cook at all. Therefore, from time to time I will eat "pasture".
Passing the pallets with goods, I noticed the jars of honey. As the packaging said- Natural, floral. One kg for 173 rubles with kopecks.
It's very cheap. Recently I ordered honey from an Altai mobile apiary, so one kilogram there cost me 500 rubles, plus delivery. An article about an apiary on wheels here.
Now I will check these two types of honey for naturalness. But first, pay attention to the packaging of the "traffic light" honey. There is interesting information. I marked it in red.
The honey is harvested in 2019. And packed in July 2020. But at the same time, after a year, the honey was not sugar-coated. Strange... I know that some types of honey are not candied, but flowery should have. Lately. Moreover, the packaging indicates that natural honey ...
To verify the authenticity of honey, I decided to use an unusual method. Namely, testing the yellow substance for biological memory.
The first subject is honey from the Klimov apiary, sent by mail:
For this I took a plate. I dripped honey into it.
Filled it with water
Water in a plate, began to swing. After wiggling, a honeycomb-like pattern emerges:
Since it is not very visible on a white plate. I repeated the experiment on a darker one:
As you can see, honey remembers where it was stored - in honeycombs. Therefore, it tries to repeat their form.
Checking honey from the "Traffic Light"
I repeated the same thing.
On a white plate, the result is not very visible. Therefore, in order not to torment you, I will show you the result of a repeated experiment, but already on darker dishes:
In my subjective opinion, in the last photo the "honeycomb picture" is more rounded than that of the fresh one from the Altai apiary. But we must pay tribute, the honey in the traffic light is natural. But the taste is rather harsh-sweet. There is no that very aroma, perhaps this is because it was stored for a long time. Friends, what do you think about this?