Dear friends, hello!
Today there will be no handicrafts, today there will be green peas, which I love very much both to eat and to prepare various salads from it. I often bought peas from a particular brand that I always liked. But, recently, the quality has deteriorated greatly, and I decided to look at other manufacturers.
Friends, this article is not an advertisement, but my personal, subjective opinion, which I want to share with you.
On the shelf with peas, I noticed a strong difference in price, one costs 43 rubles, and the other 87. It is 2 times more expensive! So what is the difference between them? Took both cans to check the difference.
The manufacturer does not interest me, but only the price-quality ratio. I took these manufacturers for the first time.
In the first bank, which for 43 rubles, very large peas, almost 2 times larger than expensive ones. The color is very pale, unpleasant. Many peas cracked and began to fall apart. Brine, in my opinion, it has more.
The mass of peas without liquid is 250 gr., As written on the bank, in fact 240 gr. Made in China. 😊
In the second bank, which for 87 rubles, the peas are small, neat and almost whole. The color is bright green, pleasant to the eye.
The mass of peas without liquid is 273 gr., And in fact even more, 281 gr. The peas are produced in Ukraine.
On the left, not expensive peas, on the right, expensive. The difference is obvious.
The amount of pickle is really different, there is more of it in a cheap product. I love pickle from green peas, but, you know, drinking pickle from a cheap can is simply impossible, disgusting! But the brine from the second jar is just great!
Now about the taste.
The cheap product is clearly losing out. Peas are soft and fall apart in the mouth. The taste is very weak and incomprehensible. There are very hard peas that spoil everything even more.
I would not make a salad from such peas, since when stirred it will turn into porridge.
The second product is expensive and clearly wins. Peas pleasantly "burst" in the mouth and give a soft and bright taste. All peas are almost the same hardness with a strong skin, which is great for salads. It will not fall apart when stirred.
In general, for myself, I concluded that I definitely liked the product that is more expensive and of higher quality, I will take it. But, the choice is always yours, what products you can afford and to your taste, I do not pretend to it.
If you were wondering, I will occasionally write similar articles about various foods. Write your opinion in the comments.
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