In addition to all known variants of yeast use, there is another - fertilizer of garden plants. These fungal cultures are rich in proteins, minerals and amino acids. Every summer visitor needs to know how to feed the yeast, vegetables and berries that grow in the area.
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How useful yeast dressing?
Fertilizer from fungal cultures useful for plants:
- as a source of useful microorganisms and growth stimulant;
- such dressing enhances rooting process: starter cells increases the number of roots in several times and accelerate their appearance;
- podkormlennye vegetable plants grow more hardy and adapted to changes in the environment;
- information better tolerate transplanting seedlings and less stretched;
- irrigation solutions yeast promotes rapid rooting of strawberry outlets.
How to feed the yeast strawberries
In yeast solutions have useful elements necessary for strawberries during the growing period: nitrogen, potassium, phosphorus, calcium and iodine. This fertilizer is useful for root and foliar use. Feeding berries provide a healthy appearance, increase resistance to microbial attack, enhance the ability to adapt to different conditions at swordplay. Popular methods for preparing the dressing:
- Of fresh yeast. The first step - preparation of the leaven. Need to 150-200 g of fungal culture, 5 liters of water mix and leave for 2-3 days. The blasting 500ml finished leaven connect with 7 liters of warm water. For watering 1 bush must 0.5 l fertilizer.
- Of dry leaven. You need 1 sachet of yeast, 2 tablespoons. l. sugar is dissolved in 300 ml of warm water and infuse 4 h. Then infusion to pour in a bucket full of warm water. For the procedure 500 ml of the resulting liquid was mixed with 5 l of water and sprinkled with strawberry rate of 0.5 l means 1 prepared bush.
How to feed the yeast, tomatoes
Nutrition tomatoes can be carried out with the advent of the first green. To do this, you need to prepare a nutrient mixture: Mix a packet of dry yeast, 5 hours. l. sugar and a glass of ash, add 300-500 ml of water and leave to ferment for 2-3 days. Thereafter, the resulting Braga diluted 1:10. The resulting solution was poured over tomatoes.
Also, this method of feeding is used and during flowering. For this Braga prepared in this way: 100 g of fresh yeast need to soak in a small amount of hot water, pour the mass into the container, refill 3 liters of clean, warm water and pour 2-3 tbsp. l. Sahara. The liquid should be put in place without drafts to ferment for 2-3 days. A glass of freshly prepared solution was added to a bucket of water and pour the tomatoes.
How to feed the yeast cucumbers
Cucumbers are recommended to fertilize the yeast during flowering. Such a diet will increase the number of ovaries and stimulate the growth of the fruit. For the preparation of nutrient infusion dry leaven is necessary to pack, ½ cup sugar dissolved in 5 l of water at room temperature for a week to leave the liquid infusion. The resulting concentrated solution can not be used in pure form. 1 cup of home-made beer to be diluted a bucket of water and water the plants at the rate of 1 liter per bush cucumber.
This method of feeding for greenhouses and open ground. It is recommended that watering in warm weather in the evening.
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