How to Quickly Sharpen a Dull Grater: 3 Steps to Factory Sharpening

  • Sep 19, 2021
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How to Quickly Sharpen a Dull Grater: 3 Steps to Factory Sharpening
How to Quickly Sharpen a Dull Grater: 3 Steps to Factory Sharpening

Any tool, including a kitchen one, which is used to cut something, will sooner or later become dull and become virtually useless for the owner. To prevent this from happening, the fixtures should be sharpened. Sharpening the knife is easy. But the sharpening of the grater raises questions from many compatriots about how you can return the sharpness to small teeth? There are several powerful ways that you can help.

The first step is to bend the teeth. | Photo: youtube.com.
The first step is to bend the teeth. | Photo: youtube.com.
The first step is to bend the teeth. | Photo: youtube.com.

Why is the grater blunt? In fact, there are two reasons for this. The first is quite obvious - the natural loss of cutting edge sharpness as a result of the use of kitchen utensils. The same thing happens on the farm with all the knives. The second reason is a change in the angle of inclination of the working teeth as a result of mechanical action. According to generally accepted standards, the angle of inclination of the teeth should be 30 degrees. Both troubles are treated with the same thing - re-sharpening.

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Then fine sandpaper comes into play. | Photo: eco-kotly.ru.
Then fine sandpaper comes into play. | Photo: eco-kotly.ru.

To restore the grater, you will need a knife or a thin screwdriver, a small carnation, as well as ordinary culinary foil, as well as sandpaper or a touchstone. So, the first step is to inspect the grater and identify all the teeth on it, the shape of which has deviated from the established 30 degrees. Next, we use a knife, screwdriver or nail (depending on the size of the bent clove) in order to align it. We work as delicately as possible. Once this is done, move on to the second step.

We pass from above with foil. | Photo: cpykami.ru.
We pass from above with foil. | Photo: cpykami.ru.

We take fine sandpaper (the best option) or a whetstone for sharpening knives (the worst option) and carefully sharpen the working surface with them. This procedure will take just a few minutes. We go through each of the blunt sides with a few wells. When this is done, only the last step remains. For him, we take the prepared culinary foil, crumple it into several not very large and dense balls and begin to rub. Three on each side for a few more minutes, after which all that remains is to wash our kitchen tools.

How to Quickly Sharpen a Dull Grater: 3 Steps to Factory Sharpening

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The grater will be like new. ¦Photo: zastavki.com.
The grater will be like new. ¦Photo: zastavki.com.

If you want to know even more interesting things, then you should definitely read more 6 tips on how to get rid of unpleasant odors in the kitchenif there is no extractor hood.
A source:
https://novate.ru/blogs/060421/58477/

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How to Quickly Sharpen a Dull Grater: 3 Steps to Factory Sharpening