An elementary way to open a one-time "mill" for pepper, to use it again and again

  • Dec 24, 2019
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How to open the mill.
How to open the mill.

Remove the plastic cover from one-time mill for seasoning will not be difficult when you know the secret of how to do it actually. The main thing is not to hurry and to prepare all necessary. The whole operation takes a few minutes.

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I need hot water. | Photo: youtube.com.
I need hot water. | Photo: youtube.com.

Today at the store you can buy pepper in special disposable containers-mills. This is an extremely successful and very comfortable thing, which has only one drawback. When the mill ends pepper, a bottle should not be filled again. The situation is aggravated by the fact that as luck would have such containers do not have a very large amount, and then pepper quickly ends. Especially at regular cooking dishes containing large amount of spices.

To wipe the mill. | Photo: youtube.com.
To wipe the mill. | Photo: youtube.com.

Fortunately, there is one (and quite simple) way to open a one-time mill for spices. To do this, first of all need a pan, a plate, a little water, protective equipment (towel or oven gloves), as well as spice jars with which to remove the mill. Experienced owners probably already guessed what to do.

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Pour seasoning again. | Photo: youtube.com.
Pour seasoning again. | Photo: youtube.com.

So, boil the water, then put it in the mill. Lower boiling water in a plastic need only nozzle so that it is expanded by the action of hot water. Hold the plastic in hot water need only a few seconds. After that, the mill is taken in a towel, and its cover is minimized. If everything was done correctly, the department held a simple and painless.

After that you can pour into a container of pepper or any other seasoning. Dressed back lid is relatively easy.

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I would like to learn more interesting things? How about to read about 7 kitchen gadgets which allow extra hour rest hostess and gain strength.
A source:
https://novate.ru/blogs/060519/50298/