Place in the garden culinary herbs and vegetables: gardeners advice

  • Dec 24, 2019
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In any garden there is a decent place vegetables and culinary herbs. Many useful plants grow well without human intervention, and some of them are so decorative that it is can decorate any flower garden or flowerbed.

Place in the garden culinary herbs and vegetables. Illustration for an article is used for a standard license © ofazende.ru
Place in the garden culinary herbs and vegetables. Illustration for an article is used for a standard license © ofazende.ru

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Chives

Chives irreproachable grown in flower beds, his pink or purple globular inflorescence great clear coat decoration borders. Hollow cylindrical leaves have a mild taste of onions.

Care

Transplanting or sowing in open ground in April; in the absence of water the rain; time to dig out and rejuvenate dividing the bushes in 3 years.

harvest

From April until the autumn to cut the greens as needed.

remark

Chives can be grown in containers.

Chives. Illustration for an article is used for a standard license © ofazende.ru
Chives. Illustration for an article is used for a standard license © ofazende.ru

beet common

Dark red roots ripen in about 3 months. If the garden is no place, beets can be grown in flower beds - it is so decorative shiny green leaves with red petioles.

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Care

Sown in the ground in mid-April at a distance of 20 cm between plants; in the absence of rain to water, from time to time to loosen.

harvest

Harvest in 12-15 weeks after sowing.

remark

There are varieties with pink, yellow and even white kornetslodov.

Beet common. Illustration for an article is used for a standard license © ofazende.ru
Beet common. Illustration for an article is used for a standard license © ofazende.ru

Chive salad

This salad with thick heads of curly leaves grow well in the foil lined and filled with garden soil boxes.

Care

Sowing from April rows 15-20 cm between plants, subsequent crops every 3-4 weeks prolongs the harvest; the soil should be moist.

harvest

2 months after sowing the first leaves can be harvested. If you do not damage the core, the plant will form new leaves.

remark

Leaf color may be light green, green, red and other colors.

Chive salad. Illustration for an article is used for a standard license © ofazende.ru
Chive salad. Illustration for an article is used for a standard license © ofazende.ru

lemon mint

Lemon Mint - very decorative plant. In the summer its bushes covered with white flowers.

The leaves emit a lemon flavor and are used for making tea and spices to salads, sauces, and others.

Care

Better to buy the seedlings and planted it in the open ground; pruning of flowering plants in the middle of summer, it stimulates the formation of young greens.

harvest

The tops of the stems with young leaves break off all summer.

remark

Fresh leaves attached chilled mineral water gentle lemon flavor.

Melissa. Illustration for an article is used for a standard license © ofazende.ru
Melissa. Illustration for an article is used for a standard license © ofazende.ru

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