Here I love when in a few minutes you can prepare a delicious meal. And mind you, now I do not mean instant noodles and other food from the series "for the lazy", forgive me for saying that fans of these delicacies.
Well, that's true, I have left a lot of food recipes, which is prepared in a jiffy, though the taste is not inferior to that prepared the procedure longer. Cutlets, chops, meat fritters, pies and other hearty meals taken away from me by force 30 minutes, and this despite the fact that in the process of cooking I manage to bungle even garnish and chop some salad.
By the way, an indispensable element of every meal we considered pickled onions, which goes well with meat and fish and some bread with black. Preparing it downright lightningSo willing to share with you the recipe - sure, it is useful to many.
In summer and autumn, for example, so I add the onion directly into a salad of tomatoes and cucumbers - it is quite bitter, so eat it absolutely everything, and in our family there are still those fussy.
So, prepare to start all the necessary ingredients, namely:
Onion - 1 units.
Sugar - 1/2 hours. l.,
Salt - 1/2 hours. l.,
Black pepper - 1/3 hours. l.,
Dill - a pair of branches,
Vinegar 9% - 1 st. l., but if desired it can be replaced with lemon juice.
1. Small onion clean and cut into thin half-rings. Then store them in a sieve, quickly parboiled and washed immediately in cold water.
2. Now my grind and dill.
3. Then take a set of castors or small bowl, put it in the chopped onion, sypem salt, sugar, pepper, dill and pour the vinegar or lemon juice.
4. All mix thoroughly, wait 5 minutes and serve.
It turns out very tasty versatile supplement that decorate their presence every dish.
This bow can be stored in the refrigerator, but, as for me, better still take a few minutes and marinate it just before dinner - fresh is always better than what is idle the refrigerator, do not you?!
Although, according to my observations, such vkusnota long will not stagnate - just put the plate - you look, and the bow is gone ...