Those who have a garden or a villa, know that the fall - is not the time to relax - in the area still have to work hard. Of course, most of the work in the garden is already done - stocks for the winter safely rolled into the banks for a long time and went to the storage in the cellar. However, the beds still have some of the plants, and we as careful owners are obliged to give them time.
The first thing you can do hilling of late cabbageIf any, of course, we have in the arsenal of garden crops. Usually, harvesting is carried out in late September, however, to delay this process, too, is not worth it - better to have time until the beginning of a strong temperature jumps. Cut the cabbage is usually directly from the leaves, leaving the stump length of 2 - 3 mm, and then sent to the cellar.
When the first frost to begin to collect squash and pumpkin, Before storage, they should be sure to dry. Finally it was time to gather root crops - beets, turnips and rutabagas and carrots and parsley.
Dug potatoes too should first thoroughly dried in the open air, and only then get down to the basement.
As soon as the weather forecast would be aware of the first frost, you can start planting winter garlicBetter if this process will be carried out somewhere for a month before a significant drop in temperature. After some time the beds must zamulchirovat sawdust layer which must be at least 5 cm.
For the second half of September, you are ready for harvesting in the greenhouseAs the growing process is completed and all the plants for a long time oplodonosili. The main objective is to have a good disinfect all the surfaces, wash and dry the film, remove the top layer of soil, and then remove the entire inventory until the next season.
If the site has any perennial cropsThey are necessary to feed potash and phosphate fertilizers, and then after some time, cut off their ground part - it helps plants to better transfer the winter frosts.