Do you remember what it was like: cake "potatoes", caramel in a spoon, rolls with cream, peaches, nuts and much more? Yes, those sweets come from childhood, when every second person practiced their preparation at home. And there was nothing tastier at that time than bread with jam, chocolate "sausage", sweet pies or popsicle, bird's milk and halva.
1. Potato cake
The potato cake was one of the most popular sweets of that time. And it doesn't matter at all whether you bought it or cooked it yourself. After all, this taste could not be confused with anything else.
Ingredients:
• Cookies (milk or any other) - 300 g;
• Butter - 150 g;
• Condensed milk - 120 g;
• Cocoa - 3-4 tbsp.
Cooking method:
• Crumble and grind cookies with a rolling pin (you can use a blender or grate);
• Pour the crumbs into a deep bowl;
• And add pieces of butter at room temperature;
• Knead and mix until smooth;
• Mix part of cocoa with condensed milk and add to the liver;
• Mix well;
• From the resulting mass, form uniform cakes in the form of potatoes;
• Optionally roll in cocoa;
• Transfer to a wooden board or plastic container;
• Then send to the refrigerator for half an hour;
• Afterwards, you can safely serve with tea.
2. Nuts with condensed milk
What are the nineties and without nuts with condensed milk? Perhaps this is one of the few sweet dishes that were cooked at that time in almost every family.
Ingredients:
• Margarine - 200 g;
• Powdered sugar - 50 g;
• Boiled condensed milk - 1 can;
• Eggs - 2 pcs;
• Flour - 2 glasses;
• Soda - 1/3 tsp.
Cooking method:
• Mix margarine with eggs;
• Then add baking soda and powdered sugar;
• Knead a slightly sticky dough;
• And then form small uniform balls from it;
• Transfer to hazel and send to oven until cooked;
• Stuff the received halves with condensed milk;
• Connect with each other;
• Remove rough edges and serve with tea.
3. "Peaches"
"Peaches" is another delicacy that could be found on the shelves of Soviet stores. Born in the USSR, do you remember this incredibly tasty filling made from natural apricot or peach jam, and sometimes condensed milk? What can you say, a real delight!
4. Napoleon cake"
Despite the fact that the modern world is full of all kinds of sweets, nevertheless, sometimes you really want something tasty from childhood. For example, a piece of the most delicate "Napoleon" made from flaky cakes with a layer of custard.
5. Chocolate "sausage"
Chocolate "sausage" is another confectionery delicacy of the nineties. The composition of this cake was almost identical to the legendary "potato" at that time, and such a dish was prepared in a matter of minutes, delighting the whole family.
Ingredients:
• Shortbread cookies - 500 g;
• Cocoa powder - 10 tsp;
• Fatty butter - 180 g;
• Milk 1.5% - 100 g;
• Sugar - 1 glass;
• Nuts - optional.
Cooking method:
• Grind the cookies until they are medium or coarse;
• Heat the oil over low heat;
• Then add sugar immediately;
• Stir until completely dissolved;
• Then pour into another container;
• Add cocoa and milk;
• Mix well;
• Pour cookie crumbs with the resulting mixture;
• And mix again thoroughly;
• Cover with a lid and allow to cool to room temperature;
• Roll a piece of cling film on the board;
• Lay out (stepping back from the edge 3-4 centimeters) on top of it the resulting mixture;
• Form a sausage, tightly wrapping it with a film, fixing it at the ends;
• Send the resulting sausage to the freezer for 6-7 hours;
• Serve with tea or coffee, cut into circles.
6. Cake pigeon's milk"
Do you remember the Bird's Milk cake? A delicacy that was considered a real culinary delight and was bought or prepared for big holidays according to its own recipes.
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7. Meringue
Most probably remember the delicate, exquisite and airy meringue cakes, which literally melted on the tongue, becoming a real decoration of the festive table. Admit it, you cooked them too
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8. Caramel in a spoon
What can I say, but caramel in a spoon was a hit in the nineties. Sugar, spoon and stove were good friends. The main thing is to remove from the fire in time.
Continuing the topic - 10 delicious desserts from all over the world, which our hostesses cook with great pleasure.
A source: https://novate.ru/blogs/090220/53324/