How to quickly and easily determine the quality of water in a well

  • Dec 14, 2020
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How to quickly and easily determine the quality of water in a well
How to quickly and easily determine the quality of water in a well

It is not enough just to dig a well on your site. This engineering structure requires regular maintenance. At the same time, most owners forget that even water that is absolutely clear to the eye can actually contain a lot of harmful impurities. In this case, the question arises: is it possible to somehow check the quality of well water without using special means, using folk methods?

1. Colour

Color is an important indicator of purity. | Photo: fb.ru.
Color is an important indicator of purity. | Photo: fb.ru.

Pure water has no color or tint. A banal visual inspection is enough to make sure that there is something wrong with the water. Of course, there are many harmful impurities that do not change the color of the well water. Therefore, transparency itself does not mean anything yet, although if it is not there, then it is better not to drink such water.

2. Smack

We taste it. | Photo: forumdaily.com.

The second important point, which is inextricably linked with the presence of harmful impurities. Captain Evidence suggests that if the water from the well does not taste like water (or more than just water), then something is clearly wrong with it. Sweetish, bitter, coppery, putrid, salty and any other incomprehensible aftertaste are evidence of existing problems.

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3. Smell

Checking the smell. | Photo: re-filter.ru.

Clean water should not have any smell. However, it is not so easy to make sure that it is completely absent. The check is carried out in four stages. The first is just sniffing the water from the well. Second - if there is no smell, pour it into a clean container and put it on the fire (stove), first heat it up to 20 degrees and check for smell. Third, we raise the water temperature to 60 degrees and check again. Fourth, boil water and check again for odors. The water should not smell at any stage.

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4. Rigidity

Time will tell. | Photo: shop.by.

Not the most critical indicator, but still in need of verification. Without special means, high hardness of water will only help to establish its long-term use in a container for boiling (pots, kettles). The faster plaque begins to appear, the harder the water. Accordingly, it is better not to drink this.

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5. "Pleasant trifles"

It is best to seek help from a laboratory. ¦ Photo: yandex.ru.

In addition, it is recommended to test the water for blooming - clear water does not bloom. Just leave it in a jar on the windowsill for a couple of days. If algae have begun to grow, then it is better not to drink such water.

You can also add soap bars to the water. If they dissolve quickly, then the water is very clean.

Finally, you can throw potassium permanganate into the well water. In the case of staining it red, it should be borne in mind that you cannot drink this.

If you want to know even more interesting things, then you should read about
how to decorate your site incomparablyusing unnecessary wood planks and logs
Source:
https://novate.ru/blogs/210520/54601/